FSSAI MODIFIATION. एफएसएसएआई संशोधन।

FSSAI MODIFICATION APPLICATION FORM

REGISTRATION PROCEDURE

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LICENSE TYPES

FSSAI BASIC LICENCE

The Food Standards and Safety Authority of India (FSSAI) is the supreme authority that is responsible for regulating and supervising food safety. So it is mandatory to take FSSAI Basic Registration as per the law. Here we discuss basic registration, Small businesses or startups having annual turnover below Rs.12 lakhs can apply for basic FSSAI Food safety registration. As operations scale up and turnover reaches Rs. 12 lakh bar, the basic registration will need to be upgraded to A state license. As the name said it is basic registration so it won’t be enough for a large business firm. FSSAI Food safety Registration is mandatory for anyone who intends to do food business. This not only involves preparing food but everyone who handles food at various stages before it ultimately reaches the customer like raw materials, Manufacturing, processing, Mess, Canteen packing and distribution as well as the agencies who have authority to sell them. Our expert professionals having specialized knowledge in food safety Registration procedures make the procedure flexible to our valuable clients. Team FSSAI INDIA FSSAI Food safety Registration guarantee that you can experience a professional approach from our staff that makes everything hassle-free.

Required Documents for Basic FSSAI Registration

1. Authorized person Identity proof

2. Passport size photo

3. Business name and address

4. FSSAI declaration form

5. Nature of business details

FSSAI STATE LICENCE

The Food Standards and Safety Authority of India (FSSAI) is the supreme authority that is responsible for regulating and supervising food safety. So it is mandatory to take FSSAI Food safety License Registration as per the law. Here we discuss FSSAI state license. Businesses having an annual turnover between Rs.12 lakhs to 20 crores can apply for FSSAI state license. Food business operators like small to medium-sized manufacturers, storage units, Transporters, Retailers, Restaurants Marketers, distributors, etc. are however required to obtain the FSSAI State License Registration. FSSAI License is mandatory for anyone who intends to do a food business. This not only involves preparing food but everyone who handles food at various stages before it ultimately reaches the customer like raw materials, manufacturing, processing, Restaurants packing and the distribution as well as the agencies who have authority to sell them. Our expert professionals having specialized knowledge in food safety license procedures make the procedure flexible to our valuable clients. Team FSSAI INDIA Registration and Licensing consultants guarantee that you can experience A professional approach from our staff that makes everything hassle-free.

Required Documents for State FSSAI License

1. Rental Agreement of Business Premises.

2.ID Proof of the Concerned Person (Aadhaar Card / Driving License / Passport / Voter ID)

3.If any Government Registration Certificates (Company Incorporation Certificate / Firm Registration / Partnership Deed / Pan card / GST Registration Number / Shop and Establishment Registration / MSME/UDYAM Registration Certificate)

4.If the applicant is a private limited company or partnership firm then they should provide MOA & AOA or Partnership deed copy

5.For applying for State License any One of the following certificates is compulsory (Trade license, Shop and Establishment Registration, Panchayath License, Corporation License, Municipality License)

6.Nature of Business.

7.Fssai declaration form

FSSAI CENTRAL LICENCE

The Food Standards and Safety Authority of India (FSSAI) is the supreme authority That is responsible for regulating and supervising food safety. So, it is mandatory to take FSSAI Food safety License as per the law. Here we discuss FSSAI central license. Businesses having an annual turnover above 20 crores can apply for FSSAI central license. Eligible food Business Operators like Importers, Manufacturers, operators in central government, Railways, airports, seaports, etc. need to take a Central FSSAI license from Food Standards and Safety Authority of India. Our expert professionals having specialized knowledge in food safety license procedures make the procedure flexible to our valuable clients. Team FSSAI INDIA Registration and Licensing consultants guarantee that you can experience a professional approach from our staff that makes everything hassle-free.

Required Documents for FSSAI Central License

1.Rental Agreement of Business Premises.

2.ID Proof of the Concerned Person (Aadhaar Card / Driving License / Passport / Voter ID)

3.If any Government Registration Certificates (Company Incorporation Certificate / Firm Registration / Partnership Deed / Pan card /GST Registration Number / Shop and Establishment Registration / MSME/UDYAM Registration Certificate)

4.If the applicant is a private limited company or partnership firm then they should provide MOA & AOA or Partnership deed copy.

5.IE Code (Import Export Code) Certificate. (For the category of export and import IE code is compulsory)

6.Authority letter from the company letterhead to the concerned person stating that he is authorized to file an FSSAI application

FSSAI REGISTRATION BENIFITS

INCREASE BRAND VALUE

Having FSSAI food license will increase your brand value also business reputation and goodwill will also increase.

QUALITY ASSURANCE

 Also it has good established system for ensuring the quality of food items provided by various business firms.

BUSINESS EXPANSION

Every enterpreneur always going to start business with motive for expanding his or her business as much as possible.

CAN USE FSSAI LOGO

Once business registered with FSSAI then any firms can use FSSAI logo in there products, food menu, cards and services.

CONSUMER AWARENESS

In this modern age, consumers are becoming more conscious about food quality and its standard and hygiene.

LEGAL PROTECTION

Getting registered with FSSAI gives legal identity to the business and protects from unnecessory legal troubles.

FSSAI FAQs

The Food Standards and Safety Authority of India (FSSAI) is the supreme authority that is responsible for regulating and supervising food safety. So it is mandatory to take FSSAI Basic Registration as per the law. Here we discuss basic registration, Small businesses or startups having annual turnover below Rs.12 lakhs can apply for basic FSSAI Food safety registration. As operations scale up and turnover reaches Rs. 12 lakh bar, the basic registration will need to be upgraded to a state license. As the name said it is a very basic registration so it won’t be enough for a large business firm.

FSSAI launched Food Safety Compliance System (FoSCoS) wef 1st June 2020 replacing the existing Food Licensing and Registration System. A Food License Registration certificate is required to run a food product business. You have to register under the Food Safety and Standards Authority of India (FSSAI) to manufacture, distribute and transport food products. FSSAI is established under the Ministry of Health & Family Welfare, Government of India. The FSSAI has been established under the Food Safety and Standards Act, 2006. FSSAI Certificate and FSSAI License are the same which ensures the quality, purity, and other important factors the customers can rely upon.

The FSSAI license number is a 14 digit number that provides the information about the manufacturer license FSSAI number provides the registration details FSSAI logo will be displayed by the brand owner with his license number on the label of the food package. The importer shall display The FSSAI logo and license number along with the name and address of the importer in the case of the imported food product.

FSSAI Food safety Registration is mandatory for anyone who intends to do food business. This not only involves preparing food but everyone who handles food at various stages before it ultimately reaches the customer like raw materials, Manufacturing, processing, Mess, Canteen packing and distribution as well as the agencies who have authority to sell them.

Registrations are granted to small or petty FBOs whose annual turn- over does not exceed Rs. 12 lakhs

Registrations are granted by the Registering Authority who may be Designated Officer/ Food Safety Officer or any official in Panchayat, Municipal Corporation or any other local body or Panchayat in an area, notified by the State Food Safety Commissioner

Documents required while applying for a Registration: –

1.Application in Schedule-1

2.Fees @Rs. 100/- per annum

Address proof (Government documents like Voter ID card)

Photograph of applicant

Registration Card should be exhibited at a prominent place of a business premises.

The primary step for FSSAI Food safety Registration and Licensing is identifying the nature of the business structure. There are various kinds of business like Manufacturer, Repacker, Retailer, Distributor, Supplier, Marketer, Importer, Exporter, Ecommerce, Wholesaler, Restaurant, Canteen, Mess, Food vending establishment, Food vending agencies, Petty Retailer for Tea and Snacks.

For a change of any information contained in the License or registration certificate – Form C, the fee equivalent to the fee of one-year new license or registration is applicable. No fee is required for modification of non – Form C details.

The FSSAI license or registration cannot be renewed if it is not applied within 30 days from the expiry of the license/registration. Once the license/registration is expired, the FBO has to apply afresh.

After a period of 3 months from the date of cancellation under Regulation 2.1.8 (3), the Food Business Operator may make a fresh application for Registration or license to the concerned authority if all observations made in the improvement notice have been complied with.

Respond to the queries raised by Licensing or Registering Authority within 30 days. The application for the editing/modification shall be available on the dashboard of the applicant. If an applicant does not respond to the queries of Licensing or Registering Authorities, the application will be rejected.

As per in „FSS (Licensing & Registration) Regulations, 2011, Licenses and Registrations are granted to FBOs in a III tier system i.e. Registration, State license, and Central License. Eligibility Criteria is available on the homepage of the Food Licensing and Registration System (FLRS).

FBO can contact at toll free help desk no 1800112100 or can mail his query to licensing@fssai.gov.in. Further, the homepage of Food Licensing and Registration System (FLRS)/ Food Safety and Compliance System (FoSCoS) show “HOW TO APPLY” which provide step by step information for food business operator to apply for Central/ State License and Registration by himself.